Terre Di San Vito - Italian Extra Virgin Olive Oil

100% organic, cold pressed and hand harvested. Hand painted terracotta jug so each is unique . This oil has a full and rich flavour.

Olive type: Coratina, Ogliarola and Favolosa olives.

Early Harvest: November 2024

Price: £45.95 for 475ml.

Garcia De La Cruz

Organic Extra Virgin Olive Oil, Special Edition, Gift Box, Handmade Ceramic Jar, Sourced in Spain, Montes de Toledo, Amphora.

Early Harvest: 2024/2025

Price: £34.95 for 500ml.

Bio topos - Premium Olive Oil

This is an organic olive oil from Crete, with a peppery taste and strong customer reviews.

With strong fresh aroma of unripe olives, green apple and thyme, bitter with a spicy dose after taste this premium olive oil will ideally accompany your sophisticated dishes.

Price: £26.00

Danilo manco - Italian EVOO

A premium cold pressed extra virgin olive oil From Puglia presented in a beautiful hand painted navy ceramic bottle.

Crafted Ogliarola and Coratina olives, the oil is golden yellow in colour with subtle hints of green. And has a wonderful smooth buttery fruity taste. With aromas of artichokes and freshly cut grass. It finishes with warm peppery notes and a lingering hint of almond. Perfect as a cooking oil and brilliant for enhancing salad, dressings and marinades or as a dip.

Made by Danilo Manco, an award winning family producer with a fantastic reputation for creating the finest Italian olive oils and vinegars in Southern Italy.

£34.90

Lorenzo No5 - 652 mg/kg

Premium olive oil from Sicily this is a product of loyalty to organic farming and a love of tradition. This oil has a mild, fruity taste with a slightly peppery finish. Preserved exclusively from Biancolilla olives.

Erbology Organic EVOO - 742 mg/kg

This is a lovely organic EVOO produced with hand-picked and pressed olives on a family-run single estate in Apulia, Italy.

Harvest: November 2024.

Variety: Coratina

High Polyphenol Count: 742 mg/kg

Origin: Apulia, Italy

Acidity: 0.15%

Price: £29.99

Masworth EVOO - 697 mg/kg

This is an organic, cold pressed olive oil from Crete, has a peppery taste and is very good value for monney. It's a great starter oil for those wanting to start increasing their polyphenol count in their dressings and cooking.

Harvest: November 2024.

Variety: Koroneiki

High Polyphenol Count: 697 mg/kg.

Origin: Greece/Crete.

Acidity: 0.4%

Price: £24.90 or 750ml bottle